Module Code: |
A6CS |
Long Title
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Customer Service
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Title
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Customer Service
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Module Level: |
LEVEL 6 |
EQF Level: |
5 |
EHEA Level: |
Short Cycle |
Module Coordinator: |
JONATHAN BRITTAIN |
Module Author: |
JONATHAN BRITTAIN |
Departments: |
School of Business
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Specifications of the qualifications and experience required of staff |
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Learning Outcomes |
On successful completion of this module the learner will be able to: |
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Learning Outcome Description |
LO1 |
Demonstrate specialised knowledge of the principles and practice of customer service towards internal, external, corporate and individual customers, within domestic and global organisation settings. |
LO2 |
Evaluate the practice, procedures, systems and boundaries to deliver effective customer service such as customer charter policies, complaints procedures, and relevant quality rating systems. |
LO3 |
Summarise key elements of Irish consumer legislation (extending to comparisons with similar legislation in key international financial markets), such as third party formal processes and associated organizations or bodies available to customers seeking protection, representation and redress. |
LO4 |
Use a range of communication skills and technologies to meet the needs of internal and external stakeholders, to include a variety of listening methods and strategies to respond to complaints and to resolve any difficulties arising. |
LO5 |
Critique a customer service programme for staff, to include operational standards for frontline personnel and prepare an appropriate written or oral presentation directed to a specialised/non specialised audience. |
Dependencies |
Module Recommendations
This is prior learning (or a practical skill) that is required before enrolment on this module. While the prior learning is expressed as named NCI module(s) it also allows for learning (in another module or modules) which is equivalent to the learning specified in the named module(s).
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No recommendations listed |
Co-requisite Modules
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No Co-requisite modules listed |
Module Content & Assessment
Indicative Content |
Introduction
• Introduction to Customer Service & Best Practice
• The Role of Customer Service in the Organisation for Competitiveness & Customer Loyalty
• The Role of Customer Contact Staff in the Organisation
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Quality Service
• Organisational Chart, Mission Statements & Customer Charters and Customer Oriented Organisations
• Practice of Quality Customer Service
• How is Customer Service Monitored in the Organisation
• Codes & Standards of Practice
• Designing Operational Standards for Frontline Staff
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Customer Service Communication
• Communication & the Customer
• Written Communication
• Telephone Etiquette & Communication
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Third Party Customer Protection Bodies, Legislation & Regulations
• Introduction to Customer Protection Bodies (Financial Regulation)
• Customer Protection Legislation
• Financial Services Ombudsman
• European & International Legislation & Regulation
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Technology & Customer Service
• Technology & Customer Service
• Customer Relationship Management
• Assessing Digital Platforms for Customer Service
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Assessment Breakdown | % |
Coursework | 100.00% |
AssessmentsFull Time
Coursework |
Assessment Type: |
Formative Assessment |
% of total: |
Non-Marked |
Assessment Date: |
n/a |
Outcome addressed: |
1,2,3,4,5 |
Non-Marked: |
Yes |
Assessment Description: Formative assessment will be provided to learners through the use in class practical assessments and role plays in line with the theory/frameworks/practice under discussion/being taught at that time. These assessments will not count towards students’ final grades, but will be invaluable to the successful completion of summative assessments. Provision of individual feedback will be provided subsequently or online through Moodle. |
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Assessment Type: |
CA 1 (0380) |
% of total: |
50 |
Assessment Date: |
n/a |
Outcome addressed: |
1,2,3,4,5 |
Non-Marked: |
No |
Assessment Description: Continuous Assessment 1 is worth 50%. It will comprise of a comprehensive report which will necessitate students to evaluate the customer service orientation and practice of an appropriate service firm, deriving its adherence to its own customer charter, legislation and regulations. Students will undertake preliminary benchmarking and primary research of all relevant customer service platforms and processes to deduce whether it meets best practice or more creative strategies and approaches need to be employed. (LO1, LO2, LO3, LO4, LO5) |
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Assessment Type: |
CA 2 (0390) |
% of total: |
50 |
Assessment Date: |
n/a |
Outcome addressed: |
1,2,4 |
Non-Marked: |
No |
Assessment Description: Continuous Assessment 2 is worth 50% and will comprise of a series of in class workshops where students will be tested on their acumen and demonstration of customer service principles and practice, i.e. telephone role plays; customer face to face role plays; and written communication activities |
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No End of Module Assessment |
Reassessment Requirement |
Coursework Only
This module is reassessed solely on the basis of re-submitted coursework. There is no repeat written examination.
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NCIRL reserves the right to alter the nature and timings of assessment
Module Workload
Module Target Workload Hours 0 Hours |
Workload: Part Time |
Workload Type |
Workload Description |
Hours |
Frequency |
Average Weekly Learner Workload |
Lecture |
Learners will have 26 hours a semester of college-based classroom contact (2 hours per week). Of these, 16 hours will be whole-class lectures with the remaining 8 hours being dedicated to practical sessions/other tutor supervised learning activities. There are 13 week teaching timetabled within each semester, with a ‘reading week’ approximately half way through this period in which there will be no formal classes but in which learners will be engaged in tutor supervised independent learning |
26 |
Every Week |
26.00 |
Workbased learning |
No Description |
20 |
Every Week |
20.00 |
Independent Learning Time |
No Description |
66 |
Every Week |
66.00 |
Directed Learning |
Directed e-learning |
13 |
Every Week |
13.00 |
Total Weekly Contact Hours |
59.00 |
Module Resources
Recommended Book Resources |
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Twomey, S. (2012), Customer Service in Ireland, 3rd. Gill Education.
| Supplementary Book Resources |
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Harris, E.K. (2014), Customer Service: Pearson New International Edition: A Practical Approach, Pearson Education.
| This module does not have any article/paper resources |
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This module does not have any other resources |
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